Strawberry Cups

1 pkg sugar-free Jello (Strawberry)
1 C boiling water
frozen or fresh strawberries cut up (Can do without if you want)
3/4 C heavy cream

Heat water and dissolve jello
put into refrigerator for 10 minutes until mixture starts to thicken
add the cream and mix together until pink
add strawberries
pour into dessert cups and chill until solid.
put whipping cream and a half a strawberry on top

Pudding Frosting

1 pkg vanilla pudding (Sugar free)
8 oz Cream cheese
3 packs sweetner (Stevia)
1 C whipping cream

Whip cream cheese until smooth (Helps to have it soft to start, I leave it out at room temp until soft)

Add cream slowly until all blended in smoothly

Add sweetner and pudding (Some think the pudding is sweet enough)

Mix on high until stiff. If too stiff, add a bit of water. A few drops should do the trick